A Prepublished Novel in the Process of Revisions and Rewrites

Wednesday, March 9, 2011

Recipe: Roasted Potatoes with Onion

Here's a quick, yummy alternative to french fries.

4 medium red or white baking potatoes
1 large onion
Seasoning of your choice(I use Montreal Steak Seasoning or Mrs. Dash Herb and Garlic)
Olive Oil

Cut unpeeled thoroughly washed potatoes into bite size chunks. Place into a large mixing bowl along with sliced onion.  Coat potatoes and onions with olive oil and sprinkle with desired seasoning.  Toss until evenly seasoned and coated with oil.  Pour out onto a cookie sheet and bake at 400 degrees until done. Takes approximately 30-45 minutes.

Serves: 2-3 adults

Great side dish where ever french fries would be used also the leftovers make wonderful home fries!


Another tasted recipe from Dayana's kitchen~

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